| The
home based food business was often a pre-industrial farming income
stream, with homemade jams and surplus butter and eggs taken to the
general store or sold by the side of the road.
Today, the home
based food business is going through a renaissance, with local and
artisan foods becoming extremely popular from urban to rural locations.
And, there is a push to make food selling restrictions more friendly
to home based food business owners. One of our sister sites has
a general article on the home
based food business, which offers a template from
start to finish and covers ways to find customers, legalities, and
so forth.
But this page
adds extra information for the farming home based food business
where you'll be growing or raising at least part of the ingredients
for your value-added food product.
Some
real life farm home based food business successes:
The titles,
Micro
Eco-Farming and The
New Agritourism have numerous stories of rural and micro farm
home based food business successes. Favorites include The Chile
Man, who produces world cuisine sauces and marinades on his micro
farm in Virginia and sells them to the world, and earns what he
calls a "white collar salary" for his family.
Another is the
Freund Farm in Connecticut, which started its home based food business
by putting out surplus vegetables from the garden on a make-shift
roadside stand, which led into adding baked goods and local dairy
products
which led into an on-farm food store earning six
digits.
Food products
made and sold by farmers include dried herbal tea blends, salad
mixes, barbecue smoke herbs, salsas, pies, artisan breads, artisan
cheeses, handcrafted farm-label soda pop, cookies, and much more.
Possible
resources of interest:
Need labels
for your home made food products? Here's an affiliate link to
My
Own Labels which specializes in beautiful labels for artisan
food entrepreneurs.
Need professional
home chef products? One good outlet is Katom Restaurant Supply.
They sell to both the restaurant chef and the home hobby or home
food business chef.

If you need
wholesale tea bags, tins, bottles, jars, muslin bags, bulk organic
herbs and so on for your home based food products, we highly
recommend our affiliate Mountain
Rose Herbs. This long established company has promoted organics,
recycling and fair trade for a very long time.
One of our favorite
uses for this company is blending local North American island tea
herbs with organic and fair trade exotic herbs such as South African
red bush from Mountain Rose Herbs, to make a tea blend that links
the continents. Click on "products."
Get
free help from the county extension service
Besides your
local health department, your county extension service should be
able to help farmers set up an on-farm home based food business
by helping them with local regulations, possible market outlets,
and for those who need a certified kitchen to produce their product
if you won't be making the food product itself in your own home
kitchen. More and more rural counties are setting up kitchens just
for this purpose. Farmers call any product they make from their
crops a "value-added product," so your extension agent
may use those terms when discussing the possibility of dried, canned,
baked, and other products your farm produces from its crops.
Be
flexible and keep going
Remember there's
a push to make regulations for selling home made foods more friendly
while still keeping the public and business owner safe. When you
call your country extension and health department, you may find
out about a variety of regulations, such as that certain canned
foods can't be sold unless made in an inspected certified kitchen.
If your canned beans can't be sold in the manner you were hoping,
check into canned tomato goods which often don't have as many restrictions
because of their natural acid content, or other foods you could
produce from your farm. Some foods have stronger restrictions than
others.
Stay
safe
You may want
to consider setting up your home based food business under a separate
business entity to help protect assets. Be sure to consult a business
attorney about this and liability coverage. To help cut down on
attorney costs, some people first contact their health department,
their county extension, and the free business advisors at S.C.O.R.E.
(score.org) who give them a wealth of information on the home based
food business regulations and concerns in their location, all for
free, so you can better streamline your questions and know just
what to ask when it comes for paying for an attorney's time.
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